From March 7th to 9th, leave the everyday behind and step into the vibrant world of Rutherglen wine country—a long weekend of unforgettable sips, bites, and memories just waiting to be made!

This isn’t just another wine festival—it’s an epic celebration of flavour, fun, and discovery where every glass tells a story, and every cellar door invites you to explore something new. Events hosted by All Saints Estate over the weekend include:

TASTE THE ICONS

Date: Saturday March 8

Time: 11am - 12pm

Event: Masterclass

Tickets:$35pp and available here 

Join us in our private dining room, for a guided experience with our winemaker and dive into four premium wines that showcase the best of the Estate. Each sip is a journey through terroir, with flavours that tell the story of our land and craftsmanship. This is your chance to taste rare gems and ask the questions you've always wanted to ask in a personal environment. Just 8 places available.

GATHER by KIN

Sunday 9th March, 2025. 

6pm tickets are $310pp or $280 for Wine Royalty Members, (ticketed event only) 

Purchase your tickets here

Dinner in the Vines is reimagined for an exclusive gathering of just 100 guests. Melodies will weave through the air as Executive Chef Jack Cassidy, adorned with recent accolades, guides you on a gastronomic journey from farm to table. 

Each dish will be meticulously crafted and paired with wines from the Brown sibling owners' personal selection. Limited tickets promise an intimate affair of culinary artistry and curated wine pairings in this sophisticated dining experience. 

Dyson bus transfers available.